Sheepmeat Industry Strategic Plan

Australia

In 2015, Forest Hill (as Scott Williams Consulting) assisted Sheepmeat Council of Australia (SCA) and Meat & Livestock Australia (MLA) to develop a five-year Sheepmeat Industry Strategic Plan - 'SISP 2020'. The project was done in conjunction with Miracle Dog and AgSTAR projects.

The development of the SISP involved:

  • An extensive document review and development of a key findings paper
  • Presentation of the paper and discussion with the SCA Council
  • Drafting of the SISP and consultation with stakeholders, including an online survey
  • Preparation of subsequent drafts, including incorporation of economic modelling
  • Preparation of the final plan and with desktop publishing.

A particular challenge of the project was to articulate the economic modelling with that of the broader Meat Industry Strategic Plan (MISP).

The SISP can be viewed on the SCA website.

SISPlaunch-Kate-Joseph-Barnaby-Joyce-and-Kat-Giles-Sept9-151.jpg